Different Ways to Prepare Sausages

Name: Different Ways to Prepare Sausages
Cuisine: American
Ingredients: 1 as many (to taste) Wiener sausages; 1 dash Soy sauce; 1 Coarsely ground black pepper; 1 Garlic powder; 1 dash Umami seasoning (optional); 1 Vegetable oil

cookpad.japan @cookpad_jp

My husband requested "add garlic powder!" And I have used it ever since. I didn't use garlic powder before that.

Notching the sausages helps to keep the skin from breaking and lets the flavor soak in. The rest is up to you. Recipe by missmacky2000

My husband requested "add garlic powder!" And I have used it ever since. I didn't use garlic powder before that.

Notching the sausages helps to keep the skin from breaking and lets the flavor soak in. The rest is up to you. Recipe by missmacky2000

cookpad.japan @cookpad_jp

My husband requested "add garlic powder!" And I have used it ever since. I didn't use garlic powder before that.

Notching the sausages helps to keep the skin from breaking and lets the flavor soak in. The rest is up to you. Recipe by missmacky2000

My husband requested "add garlic powder!" And I have used it ever since. I didn't use garlic powder before that.

Notching the sausages helps to keep the skin from breaking and lets the flavor soak in. The rest is up to you. Recipe by missmacky2000

Saved

Ingredients

1as many (to taste) Wiener sausages
1 dashSoy sauce
1Coarsely ground black pepper
1Garlic powder
1 dashUmami seasoning (optional)
1Vegetable oil

Saved

Steps

1

Cut notches into the sausages.
2

Warm a pan with a bit of oil, put in the sausages and fry.
3

Add the ingredients indicated with, add a bit of soy sauce as a finishing touch, and you are done.
4

It also tastes great if you add potatoes.
5

I fried it with asparagus.
6

It taste great with green beans as well.
7

I ate them in a hot dog bun.
8

I fried it up with boiled broccoli. I like this one.
9

I cut it up into bite-sized pieces, and added various flavorings. Stick in cute picks and use it as a party tray.