Christmas Plum Cake

Name: Christmas Plum Cake
Yield: 10 pieces
Cuisine: Indian
Ingredients: 1 1/2 Cups Refined Flour; 200 gm Condensed Milk; 1/4 cup Brown Sugar; 1/2 Cup Orange Juice; 3/4 cup hot water; 50 gm butter; 250 gm mixed dried nuts; as needed Tutti frutti; 1 Tsp Orange Zest; 1 star anise; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 Tsp cake gel; Pinch nutmeg; 2 pinches cinnamon powder; 2 pinches Ginger powder; 1/2 cup soda

Go Boundless with Ayushi @cook_21980922

New Delhi

My "Oh so delicious Christmas cake"
This Plum cake is Nutty and luscious! Each bite is heavenly and flavourful with super moist and spongy texture!
Just the right recipe you need this Christmas
Don't forget to hit up my YouTube channel for the Recipe!

#goboundlesswithayushi #christmascake #plumcake #easycake #christmas #inspiration #ccc

Go Boundless with Ayushi @cook_21980922

New Delhi

#goboundlesswithayushi #christmascake #plumcake #easycake #christmas #inspiration #ccc

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Ingredients

10 pieces

1 1/2 CupsRefined Flour
200 gmCondensed Milk
1/4 cupBrown Sugar
1/2 CupOrange Juice
3/4 cuphot water
50 gmbutter
250 gmmixed dried nuts
as neededTutti frutti
1 TspOrange Zest
1star anise
1 tspbaking powder
1/2 tspbaking soda
1/4 Tspcake gel
Pinchnutmeg
2 pinchescinnamon powder
2 pinchesGinger powder
1/2 cupsoda

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Steps

1

In a sauce pan, add mixed dried fruits of your choice along with Star Anise. Add orange juice and hot water in it.
2

Bring to boil and Let it simmer at low medium flame for 5 minutes and then switch off the gas.
3

Let it cool down completely. Remove star anise.
4

This method will ensure that dried fruits are soft and juicy.
5

Now take two mixing bowl and sieve the flour thrice to incorporate air into it.
6

Add nutmeg, cinnamon, ginger powder, baking powder and baking soda. Dry mix.
7

In another bowl, gather liquid ingredients. Add milkmaid, butter and sugar. Beat lightly and make smooth consistency batter.
8

Add cooled down nuts cooked earlier in it.
9

Add orange zest and mix.
10

Combine dry and wet ingredients together and add cake gel. Gently cut and fold.
11

Lastly add soda. Cut and fold. Dont overmix else cake will be dense.
12

Line the cake tin with butter paper and pour the batter in it.
13

Tap lightly.
14

Preheat the oven for 15 mins at 160
17.
15

Bake at middle rack for 60 minutes minimum at 160 degree
16

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Go Boundless with Ayushi @cook_21980922

on December 20, 2020 19:16

New Delhi

I am a food lover with a recipe channel on youtube "Go Boundless with Ayushi"Link "https://www.youtube.com/user/20ayushi"I love to create and serve easy and tasty dishes❤️