Sweet and Fluffy! Egg Toast Sandwich

Name: Sweet and Fluffy! Egg Toast Sandwich
Yield: 1 serving
Cuisine: American
Ingredients: 2 slice Sliced bread; 2 Eggs; 1 tbsp Heavy cream or milk; 1 tbsp Sugar; 2 tbsp Mayonnaise; 1 tbsp Vegetable oil; 1 Black pepper

cookpad.japan @cookpad_jp

This is my daughters' standard breakfast. 1 tablespoon of sugar means the egg is pretty sweet, but this goes so well with black pepper.
This is good cold, but it's best when it's warm!

Add the egg to the frying pan, start mixing, turn the heat off right away and finish cooking with residual heat to prevent the egg from becoming too hard. Recipe by Nanamama

This is my daughters' standard breakfast. 1 tablespoon of sugar means the egg is pretty sweet, but this goes so well with black pepper.
This is good cold, but it's best when it's warm!

Add the egg to the frying pan, start mixing, turn the heat off right away and finish cooking with residual heat to prevent the egg from becoming too hard. Recipe by Nanamama

cookpad.japan @cookpad_jp

This is my daughters' standard breakfast. 1 tablespoon of sugar means the egg is pretty sweet, but this goes so well with black pepper.
This is good cold, but it's best when it's warm!

Add the egg to the frying pan, start mixing, turn the heat off right away and finish cooking with residual heat to prevent the egg from becoming too hard. Recipe by Nanamama

This is my daughters' standard breakfast. 1 tablespoon of sugar means the egg is pretty sweet, but this goes so well with black pepper.
This is good cold, but it's best when it's warm!

Add the egg to the frying pan, start mixing, turn the heat off right away and finish cooking with residual heat to prevent the egg from becoming too hard. Recipe by Nanamama

Saved

Ingredients

1 serving

2 sliceSliced bread
2Eggs
1 tbspHeavy cream or milk
1 tbspSugar
2 tbspMayonnaise
1 tbspVegetable oil
1Black pepper

Saved

Steps

1

Toast the bread with the slices stacked together. Spread a generous amount of mayonnaise on the untoasted sides of the slices.
2

Mix the egg, cream or milk, and sugar together. Heat some oil in a frying pan and pour in the egg mixture. Mix around with chopsticks, and as soon as it's soft-set, take it out of the pan and put it onto the bread. Sprinkle with black pepper. (Make sure the egg is soft-set!)
3

For my daughters' bentos...