Open in Cookpad AppSteps
- 1
First slice carrot and cabbage.
- 2
Boil the water with salt. Then put cabbage and carrot
- 3
Just cook for a minute. Drain the water and keep it aside
- 4
In a bowl mix mayonnaise, vinegar, sugar,salt, black pepper powder and cream
- 5
Add the vegetables and finely chopped spring onion. Mix well and serve
Similar Recipes
More Recipes
-
Fresh Coconut 🥥 & Dragon Fruit Burfi
-
-
Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
-
-
-
-
Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
-
-
🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
-
Kuttu Atta Phirni (Buckwheat Flour Pudding)
-
Cheddar Biscuits-extremely low carb
-
-
-
Matt Willett -
-
-
-
-
-
-
-
-
Spicy Chicken Biryani unique style
-
https://cookpad.wasmer.app/us/recipes/14379261
Comments