Firstly, all dry fruits add half cup of water shoked 15 min after 15 min make a paste we can cook two way of gravy second way rasing deepfry keep in a plate other make a paste dryfruits.

Now nonstick tawa put on flame when heat up add 1tsp oil add paneer roast light brown now transfer into plate.

Now in a pan add 1/2 glass of water add onion chopped tomato green chilli garlic clove boil it till become soft

Now strain it with strainer when cool down make a paste

Now add oil add paste add as required salt saute few min add all spices saute few min add malai saute and dryfruits paste and saute again few min add fried rasing 1/4 glass of water boil 2min add paneer cook 2 min saahi paneer is ready.

Serene own choice roti paratha any things.