Crispy aloo Kay kabab

Name: Crispy aloo Kay kabab
Total time: 1800 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 5 potato; 2 tbsp butter; Small onion; 2 tbsp flour; 2 cup milk; 2 tbsp cheese; Half tbsp salt; 1 tbsp black pepper; Bread crumbs; Egg; Oil for frying

Areeba Sheikh @areebasheikh17

#joy

Areeba Sheikh @areebasheikh17

Saved

Ingredients

30 min

5 servings

5potato
2 tbspbutter
Small onion
2 tbspflour
2 cupmilk
2 tbspcheese
Half tbsp salt
1 tbspblack pepper
Bread crumbs
Egg
Oil for frying

Saved

Steps

30 min

1

Potato boil krky peel off karly
2

Ek pan lay us mein butter Dal Kar melt karly phir us m onion Dal Kar naram karly phir us m flour Dal Kar mix karly phir us m milk or cheese Dal Kar mix Kar lein
3

Phir is m salt black pepper or potato Dal Kar thick paste bana lein phir thanda hony ke Rakh dayn
4

Phir is ke kabab bana Kar Rakh dayn
5

Phir ek pan mein oil garam karayn.kabab ko egg m dip karayn phir bread crumbs m or phir fry krlyn
6

Garam garam serve karyn