Simply place the already sifted flour, sugar, baking powder and salt and whisk them all together

In another bowl mix in the milk, melted butter and flavouring

Pour in the wet mixture into the dry mixture and mix properly till incorporated... Mixture will be a thin consistency but not to watery

Brush an amount of oil to a non-stick pan and pour in half a cup of the batter till golden brown on both sides serve hot with your garnishment