Prawn and Okra with Sweet Sesame Sauce

I created this recipe to make a healthy dish without oil, but with a strong, tasty flavour.
I used white sesame this time. It's no problem to use black sesame or roasted sesame seeds. Recipe by caramel-cookie
Prawn and Okra with Sweet Sesame Sauce
I created this recipe to make a healthy dish without oil, but with a strong, tasty flavour.
I used white sesame this time. It's no problem to use black sesame or roasted sesame seeds. Recipe by caramel-cookie
Steps
- 1
Mix the ◎ ingredients.
- 2
Rub okra with a small amount of salt (not listed). Remove the caps, and boil in hot water. Wash briefly in running water and drain well. Cut crosswise in half.
- 3
Peel the prawn shells and devein if needed. Rub the prawns in katakuriko and sake, then rinse with water.
- 4
Boil briefly in hot water and drain well.
- 5
Mix the okra and prawns. Add the sauce you made in Step 1.
- 6
Serve on a plate. Sprinkle roasted sesame seeds on top.
Keywords
Similar Recipes
More Recipes
-

Masinde6473
-

China grass tri color agar agar pudding for independence day
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shimoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Sangita Vyas
-

Shilpa Shah
-

Nutan Shah
-

Bolognese Sauce (Meal Prep Edition)
Soegianto
-

Cluelesskitty
-

Khanfaiziya5 -

Megan
-

Pierogi, cabbage and kielbasa bake
Taylor Topp Comacho
-

Tiffany Rubbert
-

ladypooh
-

Pan Fried, Shiso Flavored Sandwiched Lotus Root
cookpad.japan
-

cookpad.japan
-

Easy! Chewy! Taro Potato Mochi Dumplings
cookpad.japan
-

Pork Belly and Tomato Cream Pasta
cookpad.japan
-

Delicious Mizuna Salad with Tofu Dressing
cookpad.japan
-

cookpad.japan
-

Lyii G
-

cookpad.japan












Comments