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Ingredients

30 min
6 servings
  1. Chhole chana 3cup,onion, tomato, ginger garlic and chili pest,
  2. Salt,turmeric, dhanajiru, red chili powder, chhole Masala, oil

Cooking Instructions

30 min
  1. 1

    Take 5 tbsp oil and put ginger garlic and chili pest, onion, tomato.

  2. 2

    Add all the spices and cook 15min.

  3. 3

    After add boiled chhole chana and cook 15min more.last add some coriander leaves.

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Nilima Pandya
Nilima Pandya @cook_27999666
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