Aloo Methi Tikki Burger

Name: Aloo Methi Tikki Burger
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups methi leaves, chopped and washed; 2 potatoes boiled, peeled and grated; 2 tbsp oil; 1 tsp jeera; 1/4 tsp heeng; 1 tbsp chopped ginger; 1-2 green chilies chopped; 1/2 onion finely chopped; 2 tsp dhaniya powder; 1 tsp red chili powder; 1/2 tsp haldi; 2 tsp salt or to taste; 1 tsp garam masala; 1.5 tsp chaat masala; 3 tbsp poha powdered; 2 tbsp cornflour; As required oil to shallow fry the tikkis; 4 burger buns; 2-3 tbsp butter; 1 onion cut into rings; 1 tomato cut into rings; 4-5 lettuce leaves; 2-3 tbsp hari chutney; 4-5 tbsp mayonnaise; 2-3 tbsp ketchup

Swati @swati_17

Chandigarh/ Gurgaon, India

#GA4
#week19
#Methi
Fenugreek or methi the aromatic green leafy vegetable is not only delicious in taste but is a warehouse of many benefits. It reduces blood sugar levels, cholestrol leves and inflammation. Apart from this it has a lot of fibers, iron, calcium and many other vitamins and minerals.
A lot of recipes are famous in India using methi leaves like methi parathas, puris, matthis, pulao, subzis, curries, dals etc.
However, lot of times children refuse to eat this healthy green leafy vegetable. So I have incorporated this amazing vegetable in Aloo tikki and made a burger out of it.
It is a lip smacking recipe and everyone will enjoy eating it.

Swati @swati_17

Chandigarh/ Gurgaon, India

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Ingredients

1 hr apprx

4 servings

For methi aloo tikki
2 cupsmethi leaves, chopped and washed
2potatoes boiled, peeled and grated
2 tbspoil
1 tspjeera
1/4 tspheeng
1 tbspchopped ginger
1-2green chilies chopped
1/2onion finely chopped
2 tspdhaniya powder
1 tspred chili powder
1/2 tsphaldi
2 tspsalt or to taste
1 tspgaram masala
1.5 tspchaat masala
3 tbsppoha powdered
2 tbspcornflour
As requiredoil to shallow fry the tikkis
For the burger
4burger buns
2-3 tbspbutter
1onion cut into rings
1tomato cut into rings
4-5lettuce leaves
2-3 tbsphari chutney
4-5 tbspmayonnaise
2-3 tbspketchup

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Steps

1 hr apprx

1

For the aloo methi tikki, heat oil in a pan. Add the jeera and hing. Once jeera turns golden add ginger and green chilies.
2

Add the onions and saute till translucent. Add red chili powder, haldi, dhaniya powder, salt and garam masala. Mix well.
3

Add the washed methi leaves and cook till is well cooked and all the water is evaporated. It takes approximately 4-5 minutes.
4

Add the boiled and mashed potatoes and chaat masala. Mix well and cook for 2-3 minutes.
5

Remove the mixture in a bowl and let it cool down to room temperature.
Now add the powdered poha and cornflour. Mix well.
6

Divide the mixture in 4 portions and make patties. Heat oil in a pan to shallow fry the tikkis. Fry the tikkis till golden brown on both sides. Remove from the pan and keep aside.
7

To make the burgers, cut the burger buns horizontally. Heat some butter on a tawa and roast the burger buns with the cut side down.
8

Take the bottom part, apply some mint chutney and mayonnaise. mix it well. Top it up with a leave of lettuce.
9

Place a aloo methi tikki on top of the lettuce. Top it up with onions and tomato slices.
10

Spread some ketchup on the roasted part of the top half of the bun. place it on the tomatoes. If you want you can secure it with a toothpick.
Aloo methi burger is ready.
11

Enjoy this delicious burger with your favorite drink. For me it was a steaming mug of ginger green tea.

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Swati @swati_17

on January 20, 2021 10:02

Chandigarh/ Gurgaon, India

Hi, I am Swati.Food has always been my eternal love.I had always been a foodie. So much so that one of my aunts used to say it’s a pleasure to serve you. I also started cooking at a very young age in my mother’s kitchen.As I grew, my love for food grew with me. However, I did not even realize when this passion of mine became comfortable in some corner of my heart and the race towards economic and social goals took over my entire time.I am a Human Resource executive in the Education Industry by profession.Now, after years of juggling between my work and my passion, I finally decided to take my passion to another level.Here will share with you my recipes some tradition and some noval.My blog/website: ediblelovebyswati.comInstagram: ediblelovebyswatiFacebook: ediblelovebyswati