Crispy and Melt-in-your-mouth Almond Cookies
This cookie is good for a gift or taking to a party. I made this recipe because I bought the cookie cutter I had my eye on for while. I usually keep extra egg white in the refrigerator and make financierslater.
Don't take too much time to mix and knead the dough through Steps 1-4. Mixing and kneading in a short time makes the cookie crispy and melting. I recommend to make icebox cookies from the remaining dough after cutting out with a cookie cutter, because you don't waste any dough and you will enjoy different shapes of cookies. Recipe by *3103*
Crispy and Melt-in-your-mouth Almond Cookies
This cookie is good for a gift or taking to a party. I made this recipe because I bought the cookie cutter I had my eye on for while. I usually keep extra egg white in the refrigerator and make financierslater.
Don't take too much time to mix and knead the dough through Steps 1-4. Mixing and kneading in a short time makes the cookie crispy and melting. I recommend to make icebox cookies from the remaining dough after cutting out with a cookie cutter, because you don't waste any dough and you will enjoy different shapes of cookies. Recipe by *3103*
Cooking Instructions
- 1
Mix cake flour and almond flour with a whisk, or sift them together.
- 2
Bring the butter to room temperature or microwave it. Stir in the powdered sugar gradually.
- 3
Add egg yolk and mix.
- 4
Add the cake flour and almond flour, and bring the mixture together into one dough. Wrap with plastic film and rest for more than 1 hour.
- 5
Cut-out cookies: Roll out the dough into 5 mm thickness, and cut with a cookie cutter.
- 6
Icebox cookies: Shape the dough into a bar, and freeze it to harden. Slice into 5 mm thickness with a knife.
- 7
Bake in a preheated oven at 340F/170C for 17 minutes.
- 8
Cocoa flavor: Reduce the cake flour by 20 g, and add 20 g of cocoa powder.
- 9
You may divide the dough made at step 3 into two, and make two kinds of dough so you can enjoy the plain, cocoa and mixed flavored cookies.
- 10
You could bake 50 cookies from the dough depending on the size of the cutter.
- 11
I used the cutters that children would love.
- 12
FinanciersI baked this financier with extra egg whites from this recipe.
https://cookpad.wasmer.app/us/recipes/144498-the-best-financiers
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