Mushroom dual cheese Pizza

Name: Mushroom dual cheese Pizza
Total time: 2700 s
Yield: 2-3 persons
Cuisine: Pakistani
Ingredients: 3 cups Flour; 1 tsp Salt; 1 tbsp Sugar; 1 1/2 tsp Yeast; 1/4 cup Olive oil; Water (lukewarm) as required; 1 cup Mozzarella cheese; 1/4 cup Parmesan cheese (optional); 1/2 cup Pizza sauce; 1/4 cup Tartar sauce; 1 1/2 cup Mozzarella cheese; 2 slice Cheddar cheese; 1 cup Mushroom; 3 tbsp Sweet corn; 2 tbsp Olive; 2 tbsp Capsicum; 2 tbsp Jalapenos (chopped); 1/4 tsp Oregano; 1/4 tsp Red chilli flakes

Ghosia Hammad @cook_and_crocks

Ireland

#joy
Pizza has different flavours and types. Veggies pizza goes best for who don't eat veggies normally but eat happily in pizza. This mushroom pizza has two layers loaded with different types of cheese and sauted mushrooms. Also tartar sauce imparts amazing flavour.

Ghosia Hammad @cook_and_crocks

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Ingredients

35-45 minutes

2-3 persons

Pizza Dough
3 cupsFlour
1 tspSalt
1 tbspSugar
1 1/2 tspYeast
1/4 cupOlive oil
Water (lukewarm) as required
Filling
1 cupMozzarella cheese
1/4 cupParmesan cheese (optional)
Topping
1/2 cupPizza sauce
1/4 cupTartar sauce
1 1/2 cupMozzarella cheese
2 sliceCheddar cheese
1 cupMushroom
3 tbspSweet corn
2 tbspOlive
2 tbspCapsicum
2 tbspJalapenos (chopped)
1/4 tspOregano
1/4 tspRed chilli flakes

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Steps

35-45 minutes

1

Knead a soft dough and keep at warm place to get rise.
2

Divide the pizza dough into two balls. Spread one ball into a thin sheet in the pizza pan and spread mozzarella cheese and parmesan cheese.
3

Now roll the other ball flate and put it over previous one. Stick the all side carefully.
4

Top the pizza with pizza sauce, tartar sauce and all veggies.
5

Cover it with mozzarella cheese and small pieces of cheddar cheese.
6

Sprinkle oregano and red chilli flakes.
7

Bake at 180 °C for 40-45 minutes.