Beetroot thepla
#goldenapron4#week 20
Steps
- 1
Take a bowl add wheat flour, besan,grated beetroot, chopped green chiliand,chppod onion, all spices mix well.
- 2
Now knead a dough using little water.Form evenly sized balls of dough and make a Thepla using rolling pin.
- 3
Heat tawa, place one thepla over it. Let it cook for a while.Flip it and cook other side.
- 4
Now apply desi ghee on the thepla and cook both sides.Thepla is ready to serve.
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