Matar Modak
Green Peas Sweet Modak
🙏Lambodara Sankashti Chaturthi
Steps
- 1
Grind blanched green Peas 1 cup to a smooth paste.
- 2
Heat ghee, add the paste, and fry till water evaporates from the paste. Add Mawa/khoya 100 gms, sugar 4tbsp, cardamon powder 1 tsp, crushed cashew, and almond.
- 3
Cool the mixture and give shapes as desired.
- 4
Enjoy with your family and friends.
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