My Quick Garlic Bread sticks

Name: My Quick Garlic Bread sticks
Cuisine: American
Ingredients: 1 1/2 cups flour; 2 tsp sugar; 1 1/2 tsp baking powder; 1/2 tsp salt; 2/3 cup milk (I used almond milk); 4 tbsp butter, melted; 1/4 tsp garlic powder; 1/4 cup grated parmesan

Lauren @LaurenCooks

Claremore, Oklahoma

You'll be surprised at how simple it is to bake these Quick Garlic Breadsticks yourself! You might just want to make a double batch.

Lauren @LaurenCooks

Claremore, Oklahoma

You'll be surprised at how simple it is to bake these Quick Garlic Breadsticks yourself! You might just want to make a double batch.

Saved

Ingredients

1 1/2 cupsflour
2 tspsugar
1 1/2 tspbaking powder
1/2 tspsalt
2/3 cupmilk (I used almond milk)
4 tbspbutter, melted
1/4 tspgarlic powder
1/4 cupgrated parmesan

Saved

Steps

1

Pre heat oven to 450 degress
2

Mix flour, sugar, baking soda and salt together in a medium bowl.
3

Stir in milk to form a dough.
4

Turn out onto a floured surface and knead a few times.
5

Roll out a 5x10 inch rectangle.
6

Cut into 12 breadsticks
7

Mix butter and garlic together and pour into 13x9 baking dish
8

One by one roll sticks in butter and place in pan. Sprinkle with parmesan. Bake for 15-18 minutes or until brown.

Saved

Made this recipe? Share a Cooksnap!

Let Lauren know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Lauren @LaurenCooks

on February 09, 2021 21:34

Claremore, Oklahoma

So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤