Bring the water to boil

Add flour slowly at a time as you stir

Continue until ugali ball is made

Wash your Managu well then rinse

Place into hot water to boil until tender

Place somewhere to cool

Cut your onion well dip into oil until golden brown in color

Add the Managu,add milk then cover to simmer

Dip fry your Omenaa first

Add tomatoes,Royco cubes

Add the Omenaa then turn with time

Serve the meal when still hot to stimulate your appetite