Eggless Whole wheat Vanilla cake with white chocolate ganache

Name: Eggless Whole wheat Vanilla cake with white chocolate ganache
Total time: 5400 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1 TSP baking powder; 1/2 baking soda; 1/2 milk; 1/4 cup oil; 1/2 cup condensed milk; 1/4 cup powder sugar; 125 gm white chocolate; 1/3 cup milk; as needed dark chocolate

Poonam Gupta @cook_27803695

Eggless Whole wheat Vanilla cake with white chocolate ganache

Poonam Gupta @cook_27803695

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Ingredients

1hour 30 min

6 servings

1 cupwhole wheat flour
1 TSPbaking powder
1/2baking soda
1/2milk
1/4 cupoil
1/2 cupcondensed milk
1/4 cuppowder sugar
125 gmwhite chocolate
1/3 cupmilk
as needed dark chocolate

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Steps

1hour 30 min

1

Mix all dry ingredients flour, baking powder and baking soda, shift thrice
2

In a bowl, add oil,condensed milk, powder sugar and milk. Mix with electric beater till all ingredients incorporate well
3

Mix dry and wet ingredients.Take a baking tin, grease with oil and dust with flour, add mixter in tin
4

Preheat a heavy bottem kadai on gas for 10 min, place tha baking tin on stand at low heat, bake till thooth pic come out clean
5

Cool down tha cake
6

White ganache - melt white chocolate with milk in microwave till chocolate dislove
7

Melt some dark componud and fill in a cone
8

Cut out upper crust of cake and spread white ganache, dizzle dark chocolate
9

Your healthy cake is ready to enjoy with family and friends