Toast Paneer tortilla

Toast Paneer tortilla
Steps
- 1
Firstly, prepare the marination by mixing all the ingredients listed for paneer tikka and marinate for 1 hour.
- 2
Roastor fry in pan the marinated paneer and with oil.
- 3
Now prepare the wrap by warming leftover chapathi with ¼ tsp butter.now half cut the chapati in middle.
- 4
Spread 2 tsp tomato sauce 1/4th part of chapati and 2 tbsp Peri Peri sauce in 1/4 part of chapati.
- 5
Place prepared paneer tikka in 1/4th side.And 1/4 th side of chapati place the onion and tomato and cucumber and chopped green capsicum.
- 6
Now wrap tight and wrap the roti in a all for sides like shows in images and toast it in pan.you can also add some sev for tempting taste.
- 7
Finally, serve paneer tikka kathi roll or pack to kids lunch box.
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