Easy & Simple Baked Chocolate Pudding
I wanted to make chocolate pudding easily and so I made it without a pan or steamer.
For Step 1, be careful not to boil the milk or cream.
If there are any bubbles on top of the liquid mixture, remove with a spoon.
If the water level in the baking tray drops too much while the puddings are steaming, top it up.
The baking time varies on your oven. Recipe by Chisora
Easy & Simple Baked Chocolate Pudding
I wanted to make chocolate pudding easily and so I made it without a pan or steamer.
For Step 1, be careful not to boil the milk or cream.
If there are any bubbles on top of the liquid mixture, remove with a spoon.
If the water level in the baking tray drops too much while the puddings are steaming, top it up.
The baking time varies on your oven. Recipe by Chisora
Cooking Instructions
- 1
Put the double cream, milk, and sugar in a heat proof container with a spout. Heat in a 500 W microwave for approx. 3 minutes. Mix well.
- 2
Break the chocolate into small pieces. Add to the milk mixture and mix well while melting the chocolate in the residual heat. Add the vanilla oil, mix lightly and cool a little.
- 3
In a different bowl, beat the eggs together and add into Step 2 little by little, stirring well after each addition.
- 4
Preheat the oven to 140℃. Begin to boil water for the water bath.
- 5
Strain Step 3 into ramekins, mugs or other small heatproof containers.
- 6
Place the ramekins on a baking tray and fill half of the tray with boiling water. Steam cook the puddings for 50 minutes at 140℃.
- 7
Check with a bamboo skewer, and if it comes out clean, they are done. Chill in the fridge and enjoy.
- 8
For Valentine's Day, draw on the pudding with a white chocolate decorating pen (not listed), or sprinkle with sliced almonds (not listed).
- 9
Or without chocolate! "Simple Baked Custard Pudding"
https://cookpad.wasmer.app/us/recipes/146393-simple-baked-custard-pudding
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