Bread with Olive Oil

Try this flavorful olive oil bread that's easy to make and enjoy dipped in extra virgin olive oil from Spain!
Bread with Olive Oil
Try this flavorful olive oil bread that's easy to make and enjoy dipped in extra virgin olive oil from Spain!
Steps
- 1
Preheat the oven to 220ºC without the fan and with top and bottom heat. You can bake the bread in any ovenproof dish, we have used a frying pan and a small casserole dish.
- 2
Mix all ingredients.
- 3
Then roll the dough out and let it sit for 30 minutes.
- 4
Put it into the casserole dish and then let it sit for another 30 minutes.
- 5
Then bake for 20-25 minutes.
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