Take one cup of besen add half cup of curd and salt,make a ghol and add eno pouch

Then take a and add some water and take on gas and leave it25 minutes after 25 minutes its ready

Take a kadai put 1 spoon oil,add sarson seeds and green chillies,curry leaves and take 1 glass water and boil it well and add 1 lemon juice

Then ready your green chillies spicy sauce dhokla serve it