Cooking Instructions
- 1
Cut all the vegetables in a small size and keep aside
- 2
In a bowl add besan and add dry masala then add vegetables and mix well and add coriander leaves and salt to taste and prepare like dosa batter.
- 3
Heat the tawa apply oil and put chila batter give round shape and apply oil then filp the chila and apply oil once again...
- 4
Besan Chilla is ready. Serve with sauce
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