Preheat the oven at 180degrees Celsius

In a large bowl mix all the dry ingredients

In a stand mixer or hand mixer combine the sugar and butter till light and fluffy

Add eggs one at a time till it incorporate well

Then add flour in four batch and milk in 3 batch
Always start with flour and end with flour

Then put the cake batter in a 9inch tin or two 8inch pans and bake in a preheated oven for 45 min

Then beat the butter till light n fluffy

Add the icing sugar bit by bit

And decoration of your choice I used sprinkles and chocolate chips which I melted to get the drip