Japanese Tuna Soumen Noodles Fry

Aunty Eiko's international cuisine experience @auntyeiko
I made this with leftover fish (Sashimi Tuna). I didn’t use any seasoning because the noodles are salty taste. Please eat with your favorite sauce. #cookeverypart#KitchenWordsearch#noodles
Japanese Tuna Soumen Noodles Fry
I made this with leftover fish (Sashimi Tuna). I didn’t use any seasoning because the noodles are salty taste. Please eat with your favorite sauce. #cookeverypart#KitchenWordsearch#noodles
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