Japanese Karaage (Fried Chicken)

Name: Japanese Karaage (Fried Chicken)
Total time: 900 s
Yield: 2 people
Cuisine: British
Ingredients: 150-200 g chicken; 1 teaspoon grated ginger; 1/2 teaspoon grated garlic; 1 teaspoon chicken powder or salt to taste; 1/2 egg; 1 tablespoon corn starch

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

Fast and easy Karaage (fried chicken). #KitchenWordsearch#friedchicken

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

Fast and easy Karaage (fried chicken). #KitchenWordsearch#friedchicken

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Ingredients

15 minutes

2 people

150-200 gchicken
1 teaspoongrated ginger
1/2 teaspoongrated garlic
1 teaspoonchicken powder or salt to taste
1/2egg
1 tablespooncorn starch

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Steps

15 minutes

1

Cut chicken into bite size. Add seasonings and egg, corn starch. Mix well.
2

Fry in vegetable oil until good color.
3

Enjoy 🇯🇵🌸
4

Today’s dinner.

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on April 16, 2021 14:49

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url