Mushroom doner

Name: Mushroom doner
Cuisine: British
Ingredients: 5-6 medium-sized mushrooms, quartered; Salad; 1 wrap (or pita bread, or toast - or skip the carbs and serve with just the salad!); 2 tbsp soy sauce; 2 tbsp oil; 2 tsp minced garcic; 1/2 tsp cumin; 1/2 tsp coriander; 1/2 tsp smoked paprika; 1/2 tsp onion powder; Salt and pepper to taste

Angela 🥗 @Angela

Tasty lunch for one.... Yum. The marinade makes this dish - also suitable for e.g. very firm tofu, or chewy seitan.

Recipe credit for the marinade - @veganhomeveganlife https://cookpad.wasmer.app/uk/recipes/14770009-vegan-doner-kebab

Tasty lunch for one.... Yum. The marinade makes this dish - also suitable for e.g. very firm tofu, or chewy seitan.

Recipe credit for the marinade - @veganhomeveganlife https://cookpad.wasmer.app/uk/recipes/14770009-vegan-doner-kebab

Angela 🥗 @Angela

Tasty lunch for one.... Yum. The marinade makes this dish - also suitable for e.g. very firm tofu, or chewy seitan.

Recipe credit for the marinade - @veganhomeveganlife https://cookpad.wasmer.app/uk/recipes/14770009-vegan-doner-kebab

Tasty lunch for one.... Yum. The marinade makes this dish - also suitable for e.g. very firm tofu, or chewy seitan.

Recipe credit for the marinade - @veganhomeveganlife https://cookpad.wasmer.app/uk/recipes/14770009-vegan-doner-kebab

Saved

Ingredients

5-6medium-sized mushrooms, quartered
Salad
1wrap (or pita bread, or toast - or skip the carbs and serve with just the salad!)
Marinade
2 tbspsoy sauce
2 tbspoil
2 tspminced garcic
1/2 tspcumin
1/2 tspcoriander
1/2 tspsmoked paprika
1/2 tsponion powder
Salt and pepper to taste

Saved

Steps

1

Mix all the marinade ingredients together in a bowl and stir thoroughly.
2

Add the mushrooms (or an alternative like tofu / seitan) and leave them to marinate for an hour or more.
3

Fry the mushrooms (adding only a very little oil, and only if necessary). Serve in the wrap with salad.