Creamy box patties

Name: Creamy box patties
Total time: 3600 s
Yield: 3 to 4 people
Cuisine: Pakistani
Ingredients: 1 cup Boneless Chicken (Chopped); 1/2 boiled potatoes Small cubed; 2 eggs boiled and mashed; 3 tbsp sweet corn; 2 tbsp Mayonnaise; 1 tbsp Chilli Sauce; 1 tbsp Soya Sauce; 1/2 tsp White Pepper Powder; 1/2 tsp Salt; 1 tsp Black Pepper Powder; 1/4 tsp Garlic Powder; 1/2 Cup Cream; 2 tbsp Oil; Samosa Sheets as you required

Asmara Rehan @cook_19770692

#cpl
#elaichi
#pakoraysamosay
Creamy box patties make your iftar complete..

Asmara Rehan @cook_19770692

#cpl
#elaichi
#pakoraysamosay
Creamy box patties make your iftar complete..

Saved

Ingredients

1 hr

3 to 4 people

1 cupBoneless Chicken (Chopped)
1/2boiled potatoes Small cubed
2eggs boiled and mashed
3 tbspsweet corn
2 tbspMayonnaise
1 tbspChilli Sauce
1 tbspSoya Sauce
1/2 tspWhite Pepper Powder
1/2 tspSalt
1 tspBlack Pepper Powder
1/4 tspGarlic Powder
1/2 CupCream
2 tbspOil
Samosa Sheets as you required

Saved

Steps

1 hr

1

Take a pan and add Oil and add Boneless Chicken and fry it until it become into white color and then add Garlic Powder, Salt, Soya Sauce, Chilli Sauce and stir it well and then cover with lid and cook it for 5 minutes on medium to low flame. After that remove the lid and stir it well and turn off the flame.
2

Now add potatoes,sweet corn,egg, Mayonnaise, White Pepper Powder, Black Pepper Powder, Cream and mix it well. Your Creamy Stuffing is Ready.
3

Now take a bowl and add 2 tbsp plain flour and add some water and mix it and make a paste. Now take 2 samosa sheets and stuff this creamy chicken filling and fold it
4

In wok,heat cooking oil and fry until golden brown.