Cooking Instructions
- 1
Pound all the ginger and garlic and shallot then mix with the Pork Rib and stir in the curry powder, season with salt and let it marinate for half hour
- 2
Pour in the water and mix well
- 3
Heat The oil in pan then add in all the Curry Pork Rib mixture and stir fry for 2 minutes,
- 4
Pour all ingredients into a pressure cooker and add the light soy sauce and mix well then cooked on high for 25 minutes
- 5
Best enjoy with white rice but if there's any bread or tortilla will taste as good
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