Zobo

Name: Zobo
Cuisine: Nigerian
Ingredients: 2 cups dark zobo leaves; Pineapple peel; 2 Oranges (sliced); Cloves; Ginger(crushed); 1 stick cinnamon; 1 big Mango (sliced); leaves Mint; Lemongrass; 1 Cucumber; Pineapple; Water (boil it 3 times); Sugar (optional)

Walies Cuisine @ummuwalie

Sokoto

#ramadansadaka
Zobo is one refreshing, healthy perfect all weather drink. To enjoy a delicious healthy zobo, keep it natural, and get creative with your recipe.

Walies Cuisine @ummuwalie

Sokoto

#ramadansadaka
Zobo is one refreshing, healthy perfect all weather drink. To enjoy a delicious healthy zobo, keep it natural, and get creative with your recipe.

Saved

Ingredients

2 cupsdark zobo leaves
Pineapple peel
2Oranges (sliced)
Cloves
Ginger(crushed)
1 stickcinnamon
1big Mango (sliced)
leavesMint
Lemongrass
1Cucumber
Pineapple
Water (boil it 3 times)
Sugar (optional)

Saved

Steps

1

In a pot add zobo(rinsed), pineapple peel, cloves, ginger, mango, orange, cinnamon, mint leaves, lemongrass and water boil it and strain. Boil 2 times again depending on the zobo leaves.
2

Allow to cool, meanwhile blend cucumber and pineapple with 1 cup of water and add it to the cool zobo, u can add sugar if you want and refrigerate. Serve chilled
3

Adding addictives and preservatives such as jolly, foster clerk, chemical preservatives, bevi, tiara, fresh, viva, soda drinks etc doesn't only alter it's natural taste but also have adverse effect on our health.