Red velvet cake

Name: Red velvet cake
Total time: 3000 s
Yield: 6 person
Cuisine: Indian
Ingredients: 200 gms red velvet cake premix; 125 ml milk; 1 tbsp oil; as needed Ghee for greasing; as required Some flour for dusting; As needed Colourful sprinklers; as required Colourful rice sprinklers; as required Hershey's chocolate syrup; as required Butter Scotch sprinklers

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#weekmulti
A Homemade Red Velvet cake tried with some different toppers..deserts almost loved by all .

Priya Malhotra Drishti Panjwani @pridricook_22363050

Ahmednagar

#weekmulti
A Homemade Red Velvet cake tried with some different toppers..deserts almost loved by all .

Saved

Ingredients

50 minutes

6 person

200 gmsred velvet cake premix
125 mlmilk
1 tbsp oil
as neededGhee for greasing
as requiredSome flour for dusting
As neededColourful sprinklers
as requiredColourful rice sprinklers
as requiredHershey's chocolate syrup
as requiredButter Scotch sprinklers

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Steps

50 minutes

1

Preheat heavy bottom kadai for 5 to 7 minutes' by placing stand on it and cover it with lid
2

In mixing bowl take red velvet cake premix add milk and oil mix well till flowing consistency..no lumps shud form
3

Grease cake mold with ghee dust some flour on in it..and spread evenly...now transfer cake batter in cake mold in one direction than dap it so no bubbles shud form
4

Now keep it in preheat kadai cover it and let it bake it for 40 minutes...as its is baked remove from kadai and let it cool for 3 to 5 minutes
5

Now unmold it slowly with help of greasing knife and place it on plate...now apply some Hershey's chocolate syrup on it and decorate with star sprinklers and rice sprinklers and Butter Scotch sprinklers or any decoration of your choice
6

Now red velvet cake is ready to eat enjoy this dessert

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Priya Malhotra Drishti Panjwani @pridricook_22363050

on May 06, 2021 07:22

Ahmednagar

I am a teacher by profession but now i have started my own classes "DRISHTI CLASSES".. But i really love to cook different types of cuisines.. I keep on trying as my husband is Foodie so I really enjoy cooking😊