Smoked pineapple upside down cake
Mothers day weekend 2021
Steps
- 1
Put melted butter and baking dish
(First do you want to do is set up your smoker and get it going) - 2
Make sure there is no lumps in your brown sugar take a fork in mash everything up make sure there’s no lumps then sprinkle on top of butter evenly
- 3
Place pineapple rings on top of brown sugar place cherries inside a pineapple holes
- 4
Next make your batter, mix cake mix eggs reserve pineapple juice should come to one cup I need one and 1/3 cup liquid add water to pineapple juice to make it 1 1/3 cup Once you have your batter made pour over top of pineapple rings evenly
- 5
Bake in smoker or grill at 350° Time temps very by here 45 minutes check to see if cake is done with toothpick method
- 6
Let cool for five minutes once it’s done then flip upside down onto cake plate whatever you’re going to serve it on ( if you think it’s going to stick run a butter knife along the edges before you flip it over if it still does not come out let it sit for an additional five minutes upside down it will eventually let loose.
- 7
Https://youtu.be/ZJ46d6O8UxA
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