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Honey Pound Cake in a Bread Machine
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A picture of Honey Pound Cake in a Bread Machine.

Honey Pound Cake in a Bread Machine

cookpad.japan
cookpad.japan @cookpad_jp

No need to mix this cake or butter the pound cake tin! By using pancake mix, you skip the bother of having to measure and sift flour.
I used honey and fresh and delicious eggs to make this cake.

Follow the instructions on your bread machine for the cake setting.
By scraping down the flour on the inside of the pan halfway through, the surface of the cake will bake nice and evenly. Recipe by Banyangarden

No need to mix this cake or butter the pound cake tin! By using pancake mix, you skip the bother of having to measure and sift flour.
I used honey and fresh and delicious eggs to make this cake.

Follow the instructions on your bread machine for the cake setting.
By scraping down the flour on the inside of the pan halfway through, the surface of the cake will bake nice and evenly. Recipe by Banyangarden

Read more

Honey Pound Cake in a Bread Machine

cookpad.japan
cookpad.japan @cookpad_jp

No need to mix this cake or butter the pound cake tin! By using pancake mix, you skip the bother of having to measure and sift flour.
I used honey and fresh and delicious eggs to make this cake.

Follow the instructions on your bread machine for the cake setting.
By scraping down the flour on the inside of the pan halfway through, the surface of the cake will bake nice and evenly. Recipe by Banyangarden

No need to mix this cake or butter the pound cake tin! By using pancake mix, you skip the bother of having to measure and sift flour.
I used honey and fresh and delicious eggs to make this cake.

Follow the instructions on your bread machine for the cake setting.
By scraping down the flour on the inside of the pan halfway through, the surface of the cake will bake nice and evenly. Recipe by Banyangarden

Read more
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Ingredients

  1. 100 gramsUnsalted butter
  2. 50 gramsHoney
  3. 1to 2 tablespoons Milk
  4. 2Beaten eggs
  5. 200 gramsPancake mix
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Steps

  1. 1

    Prepare the ingredients. Bring the unsalted butter to room temperature and cut into 1 cm cubes.

  2. 2

    Put the ingredients into the bread machine in the order listed. (Butter, honey, milk, eggs, pancake mix.)

  3. 3

    Choose the "cake" setting and press the start button.

  4. 4

    When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again.

  5. 5

    Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!

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cookpad.japan
cookpad.japan @cookpad_jp
on January 28, 2014 09:02

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

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Comments (4)

GrammaKim
GrammaKim @GrammaKim
January 28, 2023 20:09
I used this recipe to test a hand-me-down bread maker that came to me without a user manual or recipe book. I'm sure it would have been a nice cake, if I had at least stirred all the ingredients together before selecting the "Cake" setting. It turns out that this particular bread maker doesn't mix the ingredients, it goes straight to baking on the "Cake" setting, so what I ended up with was a layer of melted honey butter, a layer of cooked egg clumps, and all topped by a layer of roasted flour. I will try it again, but will stir my ingredients before pressing "Start."
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