Honey donut

Name: Honey donut
Total time: 2400 s
Cuisine: Indian
Ingredients: 200 gms maida; 1/2 cup fresh curd; 1/2 tbsp baking powder; 1/4 tbsp salt; 1/2 cup sugar powder; as requried Oil for frying; 1/2 cup honey

Ranjana Tiwari @cook_8333012

Honey donut

Ranjana Tiwari @cook_8333012

Saved

Ingredients

40 mins

200 gmsmaida
1/2 cupfresh curd
1/2 tbsp baking powder
1/4 tbsp salt
1/2 cupsugar powder
as requriedOil for frying
1/2 cuphoney

Saved

Steps

40 mins

1

In a mixing bowl, we serve maida sugar powder baking powder, and salt.
2

Now add curd and mix with hand knead into a smooth dough
3

Apply refined oil keep the dough to rest covering it with a cotton cloth. This is for half an hour minimum.
4

In a pan heat oil for deep frying.
5

Take a part of the dough and makes a small chappati and with help of hajmola lid make a small hole in the middle. Then it can be deep-fried.
6

One donut is out from the pan honey can be put pouring on it.