ALU Gosht😍

Name: ALU Gosht😍
Total time: 2100 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 4-3 peeled potatoes, cut into 2 half; 250 g mutton; 1 medium onion, slice; 2 tablespoon oil; 1 teaspoon black pepper; 1 tablespoon red chilli powder; 1 tablespoon turmeric powder; Salt according to the taste; 1 tablespoon Dhania powder; 1 teaspoon ajwaein; 1 cup yogurt; 4 cups water

Madiha Kamran @DrMadiha

Assalam o Alikum, this is my family all time favorite dish 💖
#cpl
#zafran

Madiha Kamran @DrMadiha

Assalam o Alikum, this is my family all time favorite dish 💖
#cpl
#zafran

Saved

Ingredients

35 minutes

6 servings

4-3peeled potatoes, cut into 2 half
250 gmutton
1medium onion, slice
2 tablespoonoil
1 teaspoonblack pepper
1 tablespoonred chilli powder
1 tablespoonturmeric powder
Salt according to the taste
1 tablespoonDhania powder
1 teaspoonajwaein
1 cupyogurt
4 cupswater

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Steps

35 minutes

1

Add oil and make the onion golden brown. Add all the masalas and grind into a blender
2

Then add yogurt and mix again and pouring the blended masala into the pot again. Cook it until the white color of yogurt disappeares. Add mutton and stir in the masala until the mutton changes color. Add water and bring it to a boil.Then add potatoes. Lower the heat and cover it for 30 minutes
3

Delicious and yummy ALU Gosht is ready😋