Fried Rice

Name: Fried Rice
Total time: 1200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 200 gms Chicken (cut into small cubes); 250 gms boiled rice (90% cooked); 1 capsicum; 1 cabbage; 1 carrot; 2 Tbsp garlic powder; 2 Tbsp black pepper powder; 2 Tbsp chilli sauce; 2 Tbsp vinegar; 2 Tbsp soya sauce; 2 tsp salt; 3 eggs (scrambled); 3 Tbsp Oil

Aamna A @aamnas_cuisine110

Delicious less mess , tasty & quick Fried Rice
#cpl #chocolate

Aamna A @aamnas_cuisine110

Delicious less mess , tasty & quick Fried Rice
#cpl #chocolate

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Ingredients

20 minutes

4 servings

200 gmsChicken (cut into small cubes)
250 gmsboiled rice (90% cooked)
1capsicum
1cabbage
1carrot
2 Tbspgarlic powder
2 Tbspblack pepper powder
2 Tbspchilli sauce
2 Tbspvinegar
2 Tbspsoya sauce
2 tspsalt
3eggs (scrambled)
3 TbspOil

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Steps

20 minutes

1

In a frying pan heat oil, add chicken fry for few minutes.
2

Now add 1 Tbsp each of garlic powder, black pepper powder, chilli sauce, soya sauce, vinegar & 1 tsp salt to chicken.
3

Cook for few minutes until chicken is tender.
4

Now add vegetables (julienne cut) to chicken & stir fry for 2 minutes.
5

In a cooking pot add boiled rice, chicken & vegetables, scrambled eggs and add 1 Tbsp each of garlic powder, black pepper powder, soya sauce, chilli sauce, vinegar & 1 tsp salt.Mix well, cover & cook on low medium flame for 10 minutes.
6

Ready !