Chicken Black Pepper Steak

Name: Chicken Black Pepper Steak
Cuisine: British
Ingredients: 1 Chicken boneless; 1 tbsp Ginger garlic powder; 1 tsp Black pepper powder; Salt as per taste; 2 tbsp White vinegar; 1 tsp Red chilli powder; Oil for frying; 4 tbsp Butter; 3 tbsp All-purpose flour; 2 cups Milk; 1/2 tsp Black pepper powder; Salt as per taste; 2 tbsp Grated cheese; 1 pinch Garlic powder

Mrs Fawaz @fairy1227

Cream black pepper chicken steak served with mashed potatoes and sauteed vegetables
#cpl #chocolate

Mrs Fawaz @fairy1227

Cream black pepper chicken steak served with mashed potatoes and sauteed vegetables
#cpl #chocolate

Saved

Ingredients

Chicken steak
1Chicken boneless
1 tbspGinger garlic powder
1 tspBlack pepper powder
Salt as per taste
2 tbspWhite vinegar
1 tspRed chilli powder
Oil for frying
Black pepper sauce
4 tbspButter
3 tbspAll-purpose flour
2 cupsMilk
1/2 tspBlack pepper powder
Salt as per taste
2 tbspGrated cheese
1 pinchGarlic powder

Saved

Steps

1

Pound the chicken breast with a steak hammer or a rolling pin and make it bit thin
2

Marinate chicken with ginger garlic powder, black pepper powder,salt,red chilli powder and vinegar for at least 3 hours
3

Then heat oil in a pan and fry the steak till it tenders
4

In another pan, heat butter and add flour now stir for 2-3mins then add milk and stir continuously
5

When the sauce becomes bit thicker, add black pepper powder, salt and grated cheese
6

For sidelines mash up some potatoes, add butter,salt and black pepper powder and mix everything well
Stir fry some of your favorite vegetables and keep aside
7

For serving
Place the chicken piece on platter then add a dallop of black pepper sauce on top of it then sprinkle some chopped green onions.
Serve with mashed potatoes and sauteed vegetables