Teriyaki chicken

Name: Teriyaki chicken
Total time: 3600 s
Yield: Multiple
Cuisine: Pakistani
Ingredients: 500 gms Chicken; 1 tsp freshly grated garlic; 2 tbsp freshly grated ginger; 4_6 tbsp soy sauce; 1 cup Brown sugar; 2 tbsp White Vinegar; 2 tbsp Honey; 1 tsp /acc to taste Salt; 1/2 tbsp Red crushed chillies; 2_3 tbsp Oil; 1 tbsp Corn flour /flour

Rehana Wasim @Rehanas_kitchen

Texas USA

It's a Japanese dish but famous globally. It has a unique sweet n salty taste.

#cpl
#zaffran

It's a Japanese dish but famous globally. It has a unique sweet n salty taste.

#cpl
#zaffran

Rehana Wasim @Rehanas_kitchen

Texas USA

It's a Japanese dish but famous globally. It has a unique sweet n salty taste.

#cpl
#zaffran

It's a Japanese dish but famous globally. It has a unique sweet n salty taste.

Saved

Ingredients

1hr

Multiple

500 gmsChicken
1 tspfreshly grated garlic
2 tbspfreshly grated ginger
4_6 tbsp soy sauce
1 cupBrown sugar
2 tbspWhite Vinegar
2 tbspHoney
1 tsp/acc to taste Salt
1/2 tbspRed crushed chillies
2_3 tbsp Oil
1 tbspCorn flour /flour

Saved

Steps

1hr

1

Merinate chicken in soy sauce, salt, cornflour 1tsp grated ginger, keep in fridge
2

Now in 1tbsp oil, add this chicken and cook till 80 %cooked take it out
3

In same pan add more 1_2tbsp oil than add grated garlic n pour the remaining Merinate in it and add more grated ginger, soy sauce, brown sugar,, red crushed chillies salt, cook add honey
4

Now add fried chicken n cook till done n dry add sesame seeds n some green onions leaves.
5

Yummy taryaki chicken is ready serve with boiled rice/garlic rice.