Khawsuay

Khawsuay
Steps
- 1
Make curry
In a bowl add besan, cocoa nut powder or cream mix water gradually 5_6 cups and.mux, strain it so no lumps, add haldi, salt and red chilli powder. - 2
- 3
Heat 2tbsp oil put curry pattay and let them splitter than add this curry and cook till kacha pan nikal jae and gets little thick. If required add more water.
- 4
I boil spaghetti in lots of water and add salt n oil, cook to full done take out n strain.
- 5
Make chicken sauce /gravy 🌸
Heat oil saute onions to pink add ginger garlic paste and fry it than add add chicken fry it till colour changes and than add haldi, red chilli powder, salt cook for few mins than add tomatoes puree in it and cook on low flame add 1cup water cook till chicken is tender and sauce gets thick add green chillies and dhania, sauce is not very dry
- 6
Take out both sauces in bowls.
- 7
When every thing is ready Arrange all seasionings.Assemble it
- 8
- 9
In an open dish spread spaghetti sprinkle some green onions than pour some curry on it to soak noodles than chicken sauce layer, garnish with dhania, brown onions,spicy slims, lemon juice and chat masala if you like add fried garlic also. Delicious Khawsuay is ready to enjoy with your family.
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