Make & Freeze Burger patty

Name: Make & Freeze Burger patty
Total time: 1200 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 750 grams beef Mince; 1 cup squeezed chopped onions; 1 tbls ginger garlic paste; 1 tbls green chillies chopped; 1 tbls red chilli flakes; 1/2 tbls black pepper powder; 1/2 cup grated cheddar cheese; Salt to taste; 2 tbls flour

Shahida Asghar @ShahidaAsghar

Lahore

#joy

Shahida Asghar @ShahidaAsghar

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Ingredients

20 min

6 servings

750 gramsbeef Mince
1 cupsqueezed chopped onions
1 tblsginger garlic paste
1 tblsgreen chillies chopped
1 tblsred chilli flakes
1/2 tblsblack pepper powder
1/2 cupgrated cheddar cheese
Salt to taste
2 tblsflour

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Steps

20 min

1

Qeemay ko achi terha koot lien taky yakjan ho jayen.
2

Garlic, ginger, green chillies, black pepper or salt ko mota koot lien. Qeemay ko eik bowl mien dalien or Pani nikly onions, cheddar cheese or kutta masala daal dein.
3

Sab ingredients ko mix Kar k 120 grams each Patty bana lien or one by one plastic wrap Kar k freeze Kar lien.