Open in Cookpad AppSteps
- 1
In a pan add ghee & semolina. Roast it for 3-4mins.
- 2
Remove it out in a dish.
- 3
Add oil to the same pan. Add mustard seeds, curry leaves, chilies, urad dal & chana dal. Cook it for a minute.
- 4
Then add pieces of cashew nuts & cook till it turns golden brown.
- 5
Add roasted suji, salt & lime juice to it.
- 6
Mix & then add water carefully.
- 7
Cook it & it is done.
- 8
Serve it & enjoy.
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