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Cake-style Okonomiyaki
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A picture of Cake-style Okonomiyaki.

Cake-style Okonomiyaki

cookpad.japan
cookpad.japan @cookpad_jp

I served this [Cake-style Okonomiyaki] at birthday party for a friend who doesn't like sweet stuff!

It was perfect for the party since it became our main dish.

Using 500 g flour in a 28 cm cake pan was seriously, really filling for the 12 of us! If you're using 15cm or 18cm pans, I think you only need to double or x 2.5 the amount of ingredients from.

The key is… to fold in lightly at Step 4! Just like when you're making a cake. Recipe by Popotankobu

I served this [Cake-style Okonomiyaki] at birthday party for a friend who doesn't like sweet stuff!

It was perfect for the party since it became our main dish.

Using 500 g flour in a 28 cm cake pan was seriously, really filling for the 12 of us! If you're using 15cm or 18cm pans, I think you only need to double or x 2.5 the amount of ingredients from.

The key is… to fold in lightly at Step 4! Just like when you're making a cake. Recipe by Popotankobu

Read more

Cake-style Okonomiyaki

cookpad.japan
cookpad.japan @cookpad_jp

I served this [Cake-style Okonomiyaki] at birthday party for a friend who doesn't like sweet stuff!

It was perfect for the party since it became our main dish.

Using 500 g flour in a 28 cm cake pan was seriously, really filling for the 12 of us! If you're using 15cm or 18cm pans, I think you only need to double or x 2.5 the amount of ingredients from.

The key is… to fold in lightly at Step 4! Just like when you're making a cake. Recipe by Popotankobu

I served this [Cake-style Okonomiyaki] at birthday party for a friend who doesn't like sweet stuff!

It was perfect for the party since it became our main dish.

Using 500 g flour in a 28 cm cake pan was seriously, really filling for the 12 of us! If you're using 15cm or 18cm pans, I think you only need to double or x 2.5 the amount of ingredients from.

The key is… to fold in lightly at Step 4! Just like when you're making a cake. Recipe by Popotankobu

Read more
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Ingredients

12 servings
  • 1multiply the amount by 5 Easy Okonomiyaki Even People from Hiroshima likes it Kansa-style
  • 900 gramsCabbage
  • 6Green onions
  • 10 sliceHam
  • 500 grams◎Cake flour
  • 100 grams◎Katakuriko
  • 25 grams◎Baking powder
  • 5◆Eggs
  • 1and 1/2 tablespoon each ◆Soy sauce, sugar, dashi stock granules
  • 1/2 tsp◆Salt
  • 1approx. 800 ml Water
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Steps

  1. 1

    [Prep] Coarsely chop the cabbage. Chop green onions into small rounds. Dice ham to 1-2 cm. Crack and beat the egg.

    A picture of step 1 of Cake-style Okonomiyaki.
  2. 2

    [Prep] Line a cake pan with parchment paper. Preheat the oven at 230°C/446°F.

    A picture of step 2 of Cake-style Okonomiyaki.
  3. 3

    Combine and mix together all ◎ ingredients in a bowl. Add ◆ ingredients. Add water in 2 to 3 batches and stir.

    A picture of step 3 of Cake-style Okonomiyaki.
  4. 4

    When there are no lumps left in the batter, add cabbage, green onion, and ham. Mix. Fold in lightly. It will become hard and glutinous if you knead too much.

    A picture of step 4 of Cake-style Okonomiyaki.
  5. 5

    When everything is mixed evenly, pour into the cake pan. Drop lightly onto a flat workplace to remove any air bubbles. Even out the surface.

    A picture of step 5 of Cake-style Okonomiyaki.
  6. 6

    Cover with aluminum foil and bake for 1 hour at 230°C/446°F. Remove the aluminum foil to brown. Test with a skewer. If it comes out clean, it's ready to eat.

    A picture of step 6 of Cake-style Okonomiyaki.
  7. 7

    Finally, decorate with, aAonori seaweed, bonito flakes, mayonnaise, and sauce.

    A picture of step 7 of Cake-style Okonomiyaki.
  8. 8

    Here's the cross-section. It's almost like quiche! It's not fluffy, but really satisfying.

    A picture of step 8 of Cake-style Okonomiyaki.
  9. 9

    For the Original Recipe (Kansai-style): Easy Okonomiyaki Even People from Hiroshima likes Kansa-style Okonomiyaki.

    https://cookpad.wasmer.app/us/recipes/144116-easy-okonomiyaki-both-hiroshima-and-kansai-region-natives-love-this

    A picture of step 9 of Cake-style Okonomiyaki.
    Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This
  10. 10

    For Hiroshima-style: Easy and Quick Hiroshima-style Okonomiyaki in a Frying Pan.

    https://cookpad.wasmer.app/us/recipes/144108-simple-hiroshima-style-okonomiyaki-in-a-frying-pan

    A picture of step 10 of Cake-style Okonomiyaki.
    Simple Hiroshima-style Okonomiyaki in a Frying Pan
  11. 11

    Another Party Recipe: For Parties Okonomiyaki in an Oven

    https://cookpad.wasmer.app/us/recipes/144115-okonomiyaki-in-the-oven

    A picture of step 11 of Cake-style Okonomiyaki.
    Okonomiyaki in the Oven

Linked Recipes

Simple Hiroshima-style Okonomiyaki in a Frying Pan

Okonomiyaki in the Oven

Easy Okonomiyaki: Both Hiroshima and Kansai Region Natives Love This

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Copied!

cookpad.japan
cookpad.japan @cookpad_jp
on November 21, 2013 11:55

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Cake Welsh Onion Egg Cabbage Ham Soy

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