FusionTurmeric rice
Cooking Instructions
- 1
In instant pot switch on sauté mode. Add ghee + cumin seeds+ spring onion + capsicum + peas + corn+ ginger garlic paste and sauté. Add these one by one.
- 2
Now add turmeric + chilli + salt. Also add basmati rice and sauté well.
- 3
Now add 1.25 cup water. Add a tsp of ghee and some cashews and dry grapes. Add oregano leaves as well. Switch on soup mode and cook for 6 minutes. Garnish with coriander leaves.
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https://cookpad.wasmer.app/us/recipes/15367018
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