Make soft dough adding wheat flour,ghee,pinch Salt and water.

For puran melt jagarry and little water cook till bubbles then add coconut powder,dry fruits powder and mix it add ghee and stuffing is ready.

Take small ball of dough make bowl shape fill enough stuffing and close it and roll lightly.

Heat tawa place the coconut puran poli and roast both sides applying ghee/oil. Serve with ghee.