Caramel Kheer

Name: Caramel Kheer
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 litre full cream milk; 1/2 bowl rice washed and soaked in water; 1/2 bowl sugar; 2 Tbsp pure ghee; 8-10 cashew nuts; 8-10 almonds; 8-10 raisins; 4 Green cardamoms

Aruna Thapar @Arunathapar27

New Delhi

#janmashtami #dessert
#cookpadindia #innovative
#Caramel kheer is a unique recipe of dessert which is scrumptious to eat. It is a dessert which is made up of caramelized sugar and basic Kheer. It is scrumptious to eat and has a mouth-drooling unique taste.

Aruna Thapar @Arunathapar27

Saved

Ingredients

40 minutes

4 servings

1 litrefull cream milk
1/2 bowlrice washed and soaked in water
1/2 bowlsugar
2 Tbsp pure ghee
8-10cashew nuts
8-10almonds
8-10raisins
4Green cardamoms

Saved

Steps

40 minutes

1

Boil milk. Add rice and cook on low flame till it turn thick. It may take 15-20 minutes.
2

Add pure ghee in a wok. Fry almonds, cashew nuts and raisins. Remove it in a plate.
3

Now add sugar in remaining ghee and cook it on low flame till it dissolves.
4

Cook it on low flame till it turn reddish. Switch off the flame. Let it cool.
5

Mix this caramel in prepared kheer and stir it till it mixes well. Add fried dry fruits.
6

Serve it hot or chilled as you like.