Steps
- 1
Wash and steam half cook the lady finger.
- 2
- 3
After done remove and let it cool.Then trim it and slice diagonally.
- 4
Heat pan and add oil,then stir fry ginger and dried shrimps until slightly brown.
- 5
Add the lady finger and the caosicum then mix it.And pour the water.Cook it for two mins then serve.
- 6
By the way,no need to add condiments because the dried shrimps are already salty.
Keywords
Similar Recipes
More Recipes
-

ZMA
-

Ritzyy
-

Mia-Maria -

Aruna Thapar
-

Prachi Phadke Puranik
-

Aarti Dave
-

Rachana Sagala
-

Aishwarya Kitchen A
-

SHYAMALI MUKHERJEE
-

Aunty Eiko's international cuisine experience
-

Chocolate Muffin | Easy recipe
Daruma Cooking
-

Lyla Dupuy
-

Quick and Easy Cassoulet (Baked Bean Casserole)
Adam Janowski
-

Linda L.
-

Fried onion and tomato paste 🍅🧅
Sarah Ali 🧑🍳
-

Shradha Nema (foodgazin')
-

Rita Talukdar Adak
-

Sarah Ali 🧑🍳
-

Zahra Shaikh
-

Areeba Sheikh
-

Sarosh Zeeshan
-

mala
https://cookpad.wasmer.app/us/recipes/15538348















Comments (8)