Sweet Potato Dessert (Kheer)

Name: Sweet Potato Dessert (Kheer)
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 bowl skinned and grated sweet potatoes; 1 tablespoon sago, soaked in water; 2 cups milk; 1 teaspoon cardamom powder; 1 tablespoon cut dry fruit/ nuts; Few strands of saffron soaked in milk; 1/4 cup sugar; 1 teaspoon ghee (clarified butter)

Surekha Dongargaonkar @sdsurekha53

A very quick, healthy & tasty dessert dish

Surekha Dongargaonkar @sdsurekha53

A very quick, healthy & tasty dessert dish

Saved

Ingredients

20 minutes

2 servings

1 bowlskinned and grated sweet potatoes
1 tablespoonsago, soaked in water
2 cupsmilk
1 teaspooncardamom powder
1 tablespooncut dry fruit/ nuts
Few strands of saffron soaked in milk
1/4 cupsugar
1 teaspoonghee (clarified butter)

Saved

Steps

20 minutes

1

Take one teaspoon ghee in a pan and fry the cut dry fruits.
2

Remove the fried dry fruits and fry the grated sweet potatoes in the same pan for a minute. Add soaked sago to the pan and mix. Then add milk to the pan and boil the mixture for 5-7 minutes till the sweet potatoes are done.
3

Then add sugar, cardamom powder and saffron strands soaked in milk. Boil the contents of the pan for few minutes. The desert is ready to be served, garnished with fried dry fruits.