Simple Avocado, Tuna & Cheese Pasta
I'm searching for ways to make avocado delicious. The trick here is to use cheese and oil instead of mayonnaise.
-It'll be better if you make it chunky instead of finely mashing the avocado.
-You can add tomatoes, sliced onions and lettuce too if you'd like.
-The pasta is good either hot or cold. Recipe by Punopuno
Simple Avocado, Tuna & Cheese Pasta
I'm searching for ways to make avocado delicious. The trick here is to use cheese and oil instead of mayonnaise.
-It'll be better if you make it chunky instead of finely mashing the avocado.
-You can add tomatoes, sliced onions and lettuce too if you'd like.
-The pasta is good either hot or cold. Recipe by Punopuno
Cooking Instructions
- 1
Add salt to a generous amount of boiling water and start cooking the pasta. Put the peeled avocado into a bowl along with the drained tuna, oil, and cheese.
- 2
Mash it all with a fork to your desired consistency.
- 3
Drain the pasta, add to the bowl, and toss together. Season with salt.
- 4
Sprinkle some pepper on top and it's done. Add a spritz of lemon juice for a refreshing kick.
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Comments
A creamy seafood delight.
Absolutely superb!