Vegetable Soup made with Soy Milk and Cheese

Name: Vegetable Soup made with Soy Milk and Cheese
Yield: 2 servings
Cuisine: American
Ingredients: 200 ml *Soy milk; 200 ml *Water; 1 *Consommé; 1 tsp *Olive oil; 1/2 tsp *Grated garlic; 1 slice *Square cheese; 1 *Broccoli; 1 *Carrot; 1 *Onion; 1 to tatse *King oyster mushrooms; 1 *Bacon; 1 *Salt and pepper

cookpad.japan @cookpad_jp

I've made a lot of dishes using soy milk lately, and I came up with this recipe for soy milk soup.

Cheese is the secret ingredient in this recipe--it adds great flavor.

Just about any vegetables can go in this soy milk soup! You can try using other vegetables you have on hand. Recipe by hitokochan

I've made a lot of dishes using soy milk lately, and I came up with this recipe for soy milk soup.

Cheese is the secret ingredient in this recipe--it adds great flavor.

Just about any vegetables can go in this soy milk soup! You can try using other vegetables you have on hand. Recipe by hitokochan

cookpad.japan @cookpad_jp

I've made a lot of dishes using soy milk lately, and I came up with this recipe for soy milk soup.

Cheese is the secret ingredient in this recipe--it adds great flavor.

Just about any vegetables can go in this soy milk soup! You can try using other vegetables you have on hand. Recipe by hitokochan

I've made a lot of dishes using soy milk lately, and I came up with this recipe for soy milk soup.

Cheese is the secret ingredient in this recipe--it adds great flavor.

Just about any vegetables can go in this soy milk soup! You can try using other vegetables you have on hand. Recipe by hitokochan

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Ingredients

2 servings

200 ml*Soy milk
200 ml*Water
1*Consommé
1 tsp*Olive oil
1/2 tsp*Grated garlic
1 slice*Square cheese
1*Broccoli
1*Carrot
1*Onion
1to tatse *King oyster mushrooms
1*Bacon
1*Salt and pepper

Saved

Steps

1

Heat the olive oil in a pot. Add in the garlic.
2

Stir fry all ingredients except for the cheese.
3

Add in the water and consommé. Simmer until the vegetables are softened.
4

Once the vegetables are softened, add in the soy milk and cheese. Season with the salt and pepper. Enjoy!