Steps
- 1
First take the rava suji and half cup dahi mix well and rest aside for 30 minutes.
Now add salt and eno and make the idli. - 2
Now cut it into small pieces.
Now cut all the spices into small pieces.
Take the pan heat the oil and Roast the rice seeds. - 3
Now fry all the vegetables along with all the spices.
After cook all the vegetable then add chopped idli, tomato, ketchup, salt, chilli powder. - 4
After mixing well then serve it.
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