First take wheat flour ajwain seeds and salt make a dough with the help of water.

Now boil the potatoes and mashed with hands add red chilli powder, salt and chopped onion and make stuffing.

Now heath the tawac

Take a small ball size dough. And rolled with the dust of wheat flour.

Take one phone stuffing of potato and stuff in the centre of rolled potatoes

Now make a potli then again rolled with the dust of wheat flour.

Now cook with the help of ghee /butter.

When it comes turn brown then served with butter.